VEGETARIAN MENU
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Starter (V)
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55. Poh Pia Tod (Spring Rolls)
£5.95Bean vermicelli, dried mushrooms,
shredded cabbage and carrots in rice paper. -
56. Tod Man Khow Pod
£5.95Thai style deep fried sweet corn cakes
served with sweet chilli sauce. -
57. Laab Tofu
£7.95Spicy tofu salad with herbs
in lime chilli vinaigrette. -
58. Tom Yum Hed (soup)
£5.50Hot and sour soup with mushrooms,
fresh chilli and lemongrass.
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Main Dishes (V)
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59. Tofu Pad Med Mamung
£9.95Stir-fried bean curd with vegetables
and cashew nuts. -
61. Tofu Bai Kha Prow
£9.95Stir-fried bean curd with fresh chilli,
garlic and basil leaves. -
62. Gang Kiew Wan Pak
£9.95Green curry paste with
coconut milk, mixed vegetables
and sweet basil leaves. -
63. Mussaman Pak
£9.95Mixed vegetables cooked in
coconut curry sauce with potatoes,
peanuts and onions. -
64. Pad Thai Tofu
£9.95Special Thai rice noodles with
bean curd, egg, peanuts
and bean sprouts. -
65. Pad See Iew Tofu
£10.95Stir-fried flat noodles with
bean curd, vegetables,
egg and soy sauce. -
66. Kwaitie Kee Mow Tofu
£10.95Stir-fried flat noodles with bean curd,
vegetables, fresh chilli, garlic and
basil leaves.
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Prices and menu items subject to change without notice. We reserve the right to correct any errors.